Alberto Montesanto1Department of Biology, Ecology and Earth Sciences, University of Calabria, Rende, Italy, Anna Rita Bonfigli2Scientific Direction, INRCA-IRCCS National Institute, Ancona, Italy, Paolina Crocco1Department of Biology, Ecology and Earth Sciences, University of Calabria, Rende, Italy, Paolo Garagnani3,Department of Experimental, Diagnostic and Specialty Medicine (DIMES), Alma Mater Studiorum, University of Bologna, Bologna, Italy4Clinical Chemistry, Department of Laboratory Medicine, Karolinska Institutet at Huddinge University Hospital, Stockholm, Sweden, Maria De Luca5Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL 35294, USA, Massimo Boemi6Diabetology Unit, INRCA-IRCCS National Institute, Ancona, Italy, Elena Marasco3Department of Experimental, Diagnostic and Specialty Medicine (DIMES), Alma Mater Studiorum, University of Bologna, Bologna, Italy, Chiara Pirazzini3Department of Experimental, Diagnostic and Specialty Medicine (DIMES), Alma Mater Studiorum, University of Bologna, Bologna, Italy, Cristina Giuliani3Department of Experimental, Diagnostic and Specialty Medicine (DIMES), Alma Mater Studiorum, University of Bologna, Bologna, Italy, Claudio Franceschi7IRCCS Istituto delle Scienze Neurologiche di Bologna, Bologna, Italy and Department of Experimental, Diagnostic and Specialty Medicine, Alma Mater Studiorum-University of Bologna, Bologna, Italy, Giuseppe Passarino1Department of Biology, Ecology and Earth Sciences, University of Calabria, Rende, Italy, Roberto Testa8Clinical Laboratory and Molecular Diagnostics, INRCA-IRCCS National Institute, Ancona, Italy, Fabiola Olivieri9,Department of Clinical and Molecular Sciences, DISCLIMO, Università Politecnica delle Marche, Ancona, Italy10Center of Clinical Pathology and Innovative Therapy, National Institute INRCA-IRCCS, Ancona, Italy, Giuseppina Rose1Department of Biology, Ecology and Earth Sciences, University of Calabria, Rende, Italy
- 1Department of Biology, Ecology and Earth Sciences, University of Calabria, Rende, Italy
- 2Scientific Direction, INRCA-IRCCS National Institute, Ancona, Italy
- 3Department of Experimental, Diagnostic and Specialty Medicine (DIMES), Alma Mater Studiorum, University of Bologna, Bologna, Italy
- 4Clinical Chemistry, Department of Laboratory Medicine, Karolinska Institutet at Huddinge University Hospital, Stockholm, Sweden
- 5Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL 35294, USA
- 6Diabetology Unit, INRCA-IRCCS National Institute, Ancona, Italy
- 7IRCCS Istituto delle Scienze Neurologiche di Bologna, Bologna, Italy and Department of Experimental, Diagnostic and Specialty Medicine, Alma Mater Studiorum-University of Bologna, Bologna, Italy
- 8Clinical Laboratory and Molecular Diagnostics, INRCA-IRCCS National Institute, Ancona, Italy
- 9Department of Clinical and Molecular Sciences, DISCLIMO, Università Politecnica delle Marche, Ancona, Italy
- 10Center of Clinical Pathology and Innovative Therapy, National Institute INRCA-IRCCS, Ancona, Italy
* * Equal contribution