Figure 3. Altered gut bacteria composition at the phylum level. (A) Relative abundance at the phylum level. (B) Bacteroidetes. (C) Firmicutes. (D) Proteobacteria. (E) Deferribacteres. (F) TM7. Data are shown as mean ± S.E.M. (n = 10). **P < 0.01, ***P < 0.001. See the